In the sixteenth century, a missionary was the first to introduce this mystical flower to France. Native to Central America and cultivated by the Aztecs, the Tuberose flower
was known as Omixochitl ("flower of bones") due to its long white petals. The flowers are still harvested in bud, and it is a popular essence in Egypt, Morocco, India, and
Martinique.
NOTES
Head: Bergamot, Cardamom, Lavender, Galbanum
Heart: Tuberose, Jasmin Sambac, Gardenia
Base: Orange Flower, Cedarwood, Vetiver, Musk
